A Seasoned Salt Recipe.

How to Make a Substitute for Herbamare - A Seasoned Salt Recipe:
Swiss pioneer of natural health, Alfred Vogel (1902-1996) and the A.Vogel health brand.
A.Vogel’s Herbamare is made from pure sea salt and freshly harvested, organically grown herbs and vegetables
An Herbamare substitute is easy to make.
I make mine using sea salt, dried parsley, onion powder, garlic powder, oregano, rosemary, thyme, sage, basil, celery seed, marjoram, and dried kelp, but you can vary the ingredients to match your personal preferences.
I put all of the ingredients in a food processor and blend until smooth.
The only ingredient that is not commonly found in your spice cupboard is dried kelp.
If you don’t have it on hand, feel free to leave it out.
This recipe makes one cup of seasoned salt.
How to Make a Substitute for Herbamare – A Seasoned Salt Recipe
Author: Alea
Recipe type: Spice Mix
Prep time:  5 mins
Total time:  5 mins
Ingredients
½ cup sea salt
¼ cup dried parsley
2 teaspoons onion powder
2 teaspoons garlic powder
1 teaspoon oregano
1 teaspoon rosemary
1 teaspoon thyme
1 teaspoon sage
1 teaspoon basil
1 teaspoon celery seed
1 teaspoon marjoram
1 teaspoon dried kelp (seaweeds)
Directions
Place all ingredients in a food processor and chop until smooth and blended.
Let the spices settle, then remove from the food processor and store in an airtight container.
Use as called for in recipes.

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