Gardenista:
"Mulled Apple Cider
Serves 6
Ingredients:
3 cups fresh-squeezed apple juice
2 cups dry red wine
1 grapefruit, thinly sliced (can be substituted for your citrus of choice)
1 apple, thinly sliced
Cinnamon (whole and ground)
Nutmeg (whole and ground)
Cloves (whole and ground)
Instructions:
Combine apple juice and red wine in a pot over low to medium heat. Add sliced grapefruit, apple, and a handful of cinnamon sticks, cloves and nutmeg, according to taste. Let simmer for at least ten minutes. Add ground cinnamon, nutmeg, and cloves (if necessary, to taste). Serve warm."
"Mulled Apple Cider
Serves 6
Ingredients:
3 cups fresh-squeezed apple juice
2 cups dry red wine
1 grapefruit, thinly sliced (can be substituted for your citrus of choice)
1 apple, thinly sliced
Cinnamon (whole and ground)
Nutmeg (whole and ground)
Cloves (whole and ground)
Instructions:
Combine apple juice and red wine in a pot over low to medium heat. Add sliced grapefruit, apple, and a handful of cinnamon sticks, cloves and nutmeg, according to taste. Let simmer for at least ten minutes. Add ground cinnamon, nutmeg, and cloves (if necessary, to taste). Serve warm."
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